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Gonzales, Gustavo F. ; Tello, Jennifer ; Zevallos-Concha, Alisson ; Baquerizo, Luis ; Caballero, Lidia | Taylor & Francis | 2018-11-30T22:50:34ZSacha inchi is a seed produced in the Peruvian Amazonian and its oil is recognized by the lowering lipids effect in humans. The remaining material transformed to flour has a higher amount of protein, but, the nitrogen balance once ingested orall[...]
