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Autor Infante del Río, Juan Antonio |
Documentos disponibles escritos por este autor (30)
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Bello Rivas, Juan ; Infante del Río, Juan Antonio ; Ivorra, Benjamin ; López Redondo, Juana ; Martínez Ortigosa, Pilar ; Ramos del Olmo, Ángel Manuel ; Rey Cabezas, Jose María ; Smith, Nadia A. S | Associação Portuguesa de Mecânica Teórica, Aplicada e Computacional | 2010In this paper, we consider two particular devices used for protein folding. The first one is a microfluidic mixer that perform a folding process by mixing a protein solution with a solvent. We are interested in minimizing its mixing time by choo[...]texto impreso
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Rodríguez Velasco, Gema de Jesús ; Benavent Merchán, María Teresa ; Cabeza Llorca, Ana ; Carvajal García-Pando, Amador ; Cimadevilla Rodríguez, Francisco Javier ; Díaz-Cano Ocaña, Antonio ; Folgueira López, Marta ; García-Ochoa Roldán, María Luisa ; Giraldo Suárez, Luis ; Gómez Chacón, Inés María ; González Pérez, Pedro Daniel ; Infante del Río, Juan Antonio ; Ortega Mallén, Yolanda ; Seoane Sepúlveda, Juan Benigno | 2017-07-07texto impreso
Infante del Río, Juan Antonio ; Ivorra, Benjamin ; Ramos del Olmo, Ángel Manuel ; Rey Cabezas, Jose María | COMSOL | 2008High Pressure (HP) Processing has turned out to be very effective in order to prolong the shelf life of some foods. This paper deals with the modelling and simulation of the effect of the combination of high pressure with thermal treatments on f[...]texto impreso
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Infante del Río, Juan Antonio ; Bermejo, R. | Society for Industrial and Applied Mathematics | 2000-05We introduce a full approximation storage (FAS) multigrid algorithm to find the finite element solution for a class of nonlinear monotone elliptic problems. Since the solution of the problem is equivalent to minimize a strictly convex functional[...]texto impreso
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Infante del Río, Juan Antonio ; Molina Rodríguez, M. ; Ramos del Olmo, Ángel Manuel | Taylor & Francis | 2015In this paper, we identify a time-dependent thermal expansion function when some information about the temperature is known. This inverse problem is motivated by models that arise in food engineering. In particular, the model studied here descri[...]texto impreso
Infante del Río, Juan Antonio ; Ivorra, Benjamin ; Ramos del Olmo, Ángel Manuel ; Rey Cabezas, Jose María | World Scientific | 2009High Pressure (HP) Processing has turned out to be very e®ective in prolonging the shelf life of some food. This paper deals with the modelling and simulation of the e®ect of the combination of high pressure and thermal treatments on food proces[...]texto impreso
Ramos del Olmo, Ángel Manuel ; Infante del Río, Juan Antonio ; Guignon, Berengere ; Sanz, Pedro D. | CIMNE | 2003A model for the simulation of thermal exchanges in a high-pressure equip-ment prototype is developed. Good agreement between simulated and experimental time-temperature profiles is found during different tests. The model allows to study the effe[...]texto impreso
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Fraguela, A. ; Infante del Río, Juan Antonio ; Ramos del Olmo, Ángel Manuel ; Rey Cabezas, Jose María | IOP Publishing | 2013This paper deals with the problem of determining the time-dependent thermal diffusivity coefficient of a medium, when the evolution of the temperature in a part of it is known. Such situations arise in the context of food technology, when therma[...]